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Scientific name: Brachiaria brizantha.
Popular name: Toledo, Xaraés, MG5 - Vitória.
Form of growth: semi-erect or stoloniferous.
Altura média: 1,00 to 2,00 meters (100 to 200 centimeters).
Application: grazing and haymaking.
Digestibility: very good.
Palatability: very good.
Drought tolerance: medium.
Low temperature tolerance: medium.
Average protein content in dry material: 10 to 12%.
Average hay production: 15 to 25 tons of dry material per hectare each year, according to the fertilizing level.